It seems that sugar cravings, at least in my case, get especially bad in winter. The cool, short, rainy days make me (and my kids!) long for a pick-me-up in the form of a sugary baking session of cookies, cakes, and sweet rolls. It’s so homey and fills the kitchen with a delightful smell, and arguably what you make at home is better than any store-bought sweets – but it’s still not the healthiest treat in the world.
The winter cravings can be explained on many levels. Not only do we stay indoors more, and so have more time, inclination and possibilities for a snack, we also feel sleepier due to higher concentration of melatonin caused by the diminished daylight hours (winter hibernation, anyone?), and so subconsciously long for something energy-packed to keep us going. We also tend to eat more, and more energy-high foods, when we’re cold. Finally, at least for me, in the summer we have all these wonderful juicy fruit that make such great dessert alternatives – melons, watermelons, mangoes, grapes – while in the winter we’re pretty much limited to apples, bananas, and oranges.
Read more in this informative article from Sweet Defeat: Sugar Cravings – Why We Crave Sweets and How to Stop It:
“Fighting and putting a stop to sugar cravings can be a challenge at start. Initially, you may notice that your cravings are in a vicious cycle that only causes you to crave sugar more often. However, there are some things you can do to set your body up for success.”
Also check out other posts on sugar and food cravings:
Conquering Sugar Cravings
Food That Makes You Hungry
When we first arrived at this new home of ours, I looked around and said in despair, “there was beautiful, living land all around. Why would the owner choose to kill it by smothering it in concrete?”
I mean, I know some people aren’t really into growing stuff. All they want is a hassle-free, low-maintenance yard with no mud, weeds or critters. I get it, I really do. But there are options that are less damaging, less ugly, and less permanent than concrete. Breaking concrete apart can be difficult and costly for those who aren’t used to this kind of work and don’t have the right equipment.
We didn’t give up, of course. We’re too stubborn for that.
Read more in my recent Mother Earth News post:
“There’s nothing like having the freedom to grow and raise whatever you want on your own piece of rural land, but town living has its potential for homesteading and sustainability. Our gas costs have dropped dramatically since we no longer need to drive for every little errand. Also, in a larger local network of people, there is bigger potential for swapping, trading and giving things away.”
We’ve had some lovely refreshing rain here lately, and all our plants are looking so invigorated (as are we). Is there anything nicer than stepping out after a rain and breathing in all the fresh smells of earth and grass?
We have a huge mango tree that provides delicious shade and, hopefully, will bear fruit this season.
My big, beautifully propagating aloe plant.
And flowers that are finally beginning to show some color.
Our new little garden-in-progress is starting to reward us with its first seedlings just poking out of the earth:
Mustard greens – the latter actually sprouted from seeds I pulled off the spice shelf and stuck in as an experiment!
So far we’ve had pleasant mild weather with rain from time to time, and there are usually no frosts around these parts, so hopefully we’ll be able to grow some food this winter.
After a hot, dry spell, we’re finally enjoying some cool weather and lovely refreshing rains, which means it’s time to whip out the teapot, candles and yarn… while the weather lasts.
I’ve made these lovely crocheted booties in newborn size before, and was (sorry for the pun) hooked. They were so quick, simple to make and comfy that I ditched every other pattern I’ve used before. Now I’m trying to make some in a bigger size for kids who prefer warm thick socks to slippers around the house. I’ll let you know how it works out.