As we’re fast approaching the end of Hanukkah, now is the last-minute opportunity to make some yummy fried treats guilt free ☺
We like these apple fritters even more than potato latkes and almost more than the deliciously decadent deep fried sufganiyot with an array of sweet fillings.
All you need is:
5 large apples, grated
1/3 cup sugar
A dash of cinnamon
1/2 cup flour (approximately)
1/2 tsp baking powder
Mix well and fry spoonfuls of the batter in hot oil on both sides. You want a nice deep golden color, but be careful not to burn them.
Enjoy and happy Hanukkah to all my Jewish readers!