Harvesting and Using Carob
Although it isn’t quite carob season yet, I’m already gearing up for it, especially now that I have a nice new food processor which is going to make turning the pods into powder a breeze! Those dark brown pods are just loaded with nutrients, they are naturally sweet, which means that when using them in baking you can use less added sugar, and best of all, they can be picked for free!
Read more about harvesting and using carob in my latest Mother Earth News post:
“Carob trees grow all over Israel (and in similar climates), and the dark brown pods can be picked in the summer. They keep extremely well, so you can pick a big bunch and then process it at your convenience. Make sure the pods you pick are ripe. They are supposed to look and feel dry and to come off easily from the tree. Choose the biggest, shiniest, healthiest-looking pods.”
Image above: carob powder in the process of making.
When you are just swamped

You don’t remember when you’ve last had a night of uninterrupted sleep. You haven’t washed your hair in three weeks. Your friends send anxious messages asking if they’ve offended you somehow, because you haven’t returned their calls for ages. There’s a dark unrecognized sticky puddle under your fridge that you are going to tackle as soon as you have the opportunity – and you’ve been saying this for two months at least.
It seems you are on a treadmill, running and running and never getting anywhere.
Congratulations! You are a Mom to little ones.
This is often the picture of my day-to-day life. Sometimes toddlers can actually be even more intense than newborns. So it’s not like things don’t get done… but admittedly, very little gets done, and this little costs a major effort. The two things that get me through right now are the following:
1. Appreciate the small things. You’ve washed the dishes? Emptied the garbage can? Wiped the bathroom mirror? Great! So what if these aren’t major projects or fancy meals you can show off at the end of the day (because, you know, a sink can refill itself in the span of an hour around here). You still deserve to be appreciated for your efforts in keeping a clean, livable home.
2. Take advantage of the little snippets of time. If the baby is settled down on the rug with a couple of toys, you know you probably don’t have hours to rearrange your closet. But you do have five minutes to take the washing off the line or water the house plants.
And, finally, this too shall pass. From my experience babies get a lot better at entertaining themselves once they start crawling. And, in the more distant future, they might find the company of other people to be more exciting than their mother’s. So we had better enjoy this while it lasts.
Coping with chicken loss

There are few things more painful to me as a chicken owner than the untimely loss of one of the flock. Our chickens are all lovingly hand-raised, and it’s enough to drive one mad when a sneaky predator gets past one’s defenses, or when a disease you can do little about makes its rounds in the coop.
Still, I guess that this knowledge, this acceptance of the fact that there will be some losses, is what enables us to bounce back and keep raising chickens.
From my latest Mother Earth News post:
“Losing animals is an inevitable part of raising them. No matter how careful and diligent you are, at some point you will have to deal with saying goodbye – and not just due to old age, either – to some members of your flock or herd. This is heartbreaking even if your animals were meant to end up as dinner at some point. So much more if you treat your livestock somewhat like pets. I remember one time years ago, crying and telling my husband I’d rather give it all up and never keep anything living but plants again.”
Have you brushed up on your survival skills?

Once in a while it strikes me how singularly fortunate we are compared to past generations: so many of the things we take for granted would have been unthinkable luxury, or even science fiction, a mere 20 or 30 years ago. Truly we live in a time of plenty… yet on the other hand, the future feels so precarious that every time I watch the news (and believe me, this doesn’t happen often), I feel like checking that my pantry is full and that we have a good supply of drinking water in case anything happens. I wish we were more self-sufficient when it comes to food and energy.
Read more in my latest Mother Earth News post:
“It all seems to be asking the following question: if the world is turned upside down and we can no longer rely on the fancy tools of modern man, do we stand a chance?
Well, do we? Honest introspection leads me, and many others, to conclude that we are less resourceful, resilient and capable than our forefathers. We do less things with our hands. We walk less on our feet. We don’t exercise our minds as much, because the convenience of the Internet is just too alluring. Many times, when struggling to remember a piece of information, I open up Wikipedia at once rather than strain my memory.”
Wild Children is here!

The big day is here! Wild Children, my newest fiction release, is now up and available for purchase in print and on Kindle.
The novel is set in a dystopian world where reproduction is strictly controlled and transgressions punished. Those who are born without a permit grow up on the fringes of society and are cast out into the wild abandoned lands at the age of twelve.
A boy is born despite a law that states he has no right to live. His mother loves him, though he puts her entire family in danger. Circumstances force her to give up her son, but nothing can tear the love out of a mother’s heart.
The book should appear to lovers of post-apocalyptic fiction, pioneer life, and survival in the wild.
Also, my publisher is still looking to give away a few review copies (print+digital in the US, digital only in the rest of the world), so drop me a line through the contact form or in the comments if you are interested.